Dishing up stability for care home catering costs

In an era of rising food inflation and unpredictable labour challenge, care homes face mounting pressure to deliver consistent, high-quality meals on a budget. This session explores how fixed-price catering models can offer financial clarity and operational confidence. Join Dr Phil Hammond, Clare Hunt from apetito and Richard Ayres from Care England to discover how stabilising costs not only protects budgets but also allows care homes to prioritise nutrition, choice, and dignity for residents, and how certainty in cost can translate into certainty in care.